A wee round of easy baking is a chance to serve up a simply scrumptious breakfast. These rolls come out of the oven piping-hot, golden, melty with cheese, each swirl hiding a riot of flavours. Recipe: Rama Muralidharan.
The Italian bread roll makes for an ideal tea time snack.
Rediff reader Ria Ganwani sent us this recipe of Swiss Chocolate Rolls.
If you like your tofu in a rich spicy curry, try this recipe.
A delicious Parsi-style cottage cheese preparation. Do you have a recipe to share? Email it to us!
Delhi-based food blogger sent us this recipe.
Rediff reader Vishaka Rautela shares an experimental breakfast recipe.
How can anyone say No to this fancy potato roast dish?
Priyanka Arun sent us this recipe. You can share yours too!
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
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