Reduce food waste and save money! Here are 5 food items that can be safely consumed beyond their expiration dates.
Pasta
Proper storage of pasta in a cool, dry place and in an airtight container prevents bacterial and mold growth, allowing it to last for several years, maintaining its quality.
Canned food (vegetables, beans, fruit) that are unopened, have been stored in a cool, dark, dry place and the exterior of the can is still in good shape, can still be consumed. The canning process preserves the food and shields it from environmental factors, significantly extending its shelf life beyond the expiry date stamped on it.
Sauces like tomato sauce, soy sauce, and hot sauce often contain preservatives like salt and vinegar. These ingredients are natural preservatives, enabling these sauces to remain safe for a longer period for consumption.
Honey has an exceptionally long shelf life. Over time, it may crystallise, but it remains edible. To restore to its liquid state, simply warm it. It has antibacterial properties preventing bacterial growth.
Peanut butter too has a long shelf life due to its high fat content and low moisture, which helps prevent spoilage. The oils in peanut butter act as natural preservatives.