Filipino businessman Tony Tan Caktiong, head of Jollibee Foods Corporation, was named Ernst & Young's 2004 World Entrepreneur of the Year at an award ceremony in Monte Carlo, Monaco.
Starting from two ice-cream parlours in Manila in 1970, Jollibee has grown to become one of the major companies in Asia.
Jollibee Foods Corporation now employs 26,000 people in almost 1,000 outlets in seven countries, including the US and China.
In the Philippines, Jollibee commands 65 per cent share of the domestic fast food market, competing with the established global brands.
In 1993, it became the first food services company to be listed on the Philippine Stock Exchange. The company's annual turnover in 2003 was over 470 million.
Over the next five years Jollibee will aim at expanding its presence in China and elsewhere by focusing on the requirements and tastes of local markets, and providing high quality services and products.
"Caktiong's success is because of his ability to innovate, to look ahead, and to build an exceptional brand," said Gregory K Ericksen, Global Director of the Ernst & Young Entrepreneur of the Year programme.
"The Jollibee