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August 09, 2007 14:37 IST
Hyderabad will host the third 'international seminar on soya foods - 'farm to kitchen' on August 24-25.Soya Food Promotion & Welfare Association, Soya Processors Association of India and ASA-International Marketing, are organising the seminar.
According to a press note, along with the seminar, several Soya food promotion activities like food expo and competitions will be organised as part of the 'Soya Week' from August 20 to 25 at different locations in Hyderabad.
The proposed seminar will enable Soya food industry and potential investors, industrialists and prospective entrepreneurs, administrators and planners, corporates participating in procurement, traders, and exporters/importers to come together on a common platform and discuss various problems and evolve strategies to discuss trade issues likely to impact the Soya food products in the domestic and global markets.
A series of technical sessions have been lined up to address relevant issues, including a global market overview, trends and innovation in technology and products, according to a press release.
In order to create linkages among all the segments of Soya food industries as well as to explore new product development and technology, five different market places will be organised during the seminar.
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