The food spread at the 77th Golden Globes Awards will not feature meat. It is the small step taken in response to the climate crisis problem.
Executive chefs Matthew Morgan and Thomas Henzi have ensured that their teams create a dynamic plant-based meal.
Scroll down to take a look at what Hollywood will be served at the awards.
IMAGE: The table settings for the 2020 Golden Globes on display at the 77th Annual Golden Globes Awards show menu unveiling at The Beverly Hilton Hotel. Photograph: Joe Scarnici/Getty Images
IMAGE: The signature cocktail, Moet Golden Hour on display. It is a light and crisp citrus drink with a smokey flavour. Photograph: Joe Scarnici/Getty Images
IMAGE: Champagne and cheese! What more can one ask for? Photograph: Joe Scarnici/Getty Images
IMAGE: Executive Chef Matthew Morgan poses with a delicious plate of food. Photograph: Rodin Eckenroth/Getty Images
IMAGE: Chilean seabass entree, which was part of the menu earlier, has been replaced with a plant-based main course. Photograph: Rodin Eckenroth/Getty Images
IMAGE: The first course of the awards is a creamy, chilled golden beet soup with citrus and pistachio. The main course is king oyster mushroom scallops on a bed of wild mushroom risotto. Photograph: Rodin Eckenroth/Getty Images
IMAGE: Chef Matthew in the kitchen with the lovely spread. Photograph: Rodin Eckenroth/Getty Images
IMAGE: Executive Pastry Chef Thomas Henzi with his creation. Photograph: Rodin Eckenroth/Getty Images
