A delicious Holi cocktail recipe that is sure to impress your guests.
Verde Rang
Recipe courtesy: Lake View Cafe, Renaissance Mumbai
Ingredients:
- 45 ml tequila
- 15 ml green chartreuse
- 20 gm thandai mix
- 1 egg white
- 10 ml simple syrup
- 5 ml coconut milk
- For the garnish: cinnamon stick with cranberries
Method:
- Add tequila, green chartreuse, thandai mix, simple syrup, coconut milk and egg white in a shaker and mix it vigorously. Dry shake and pour.
