 | « Back to article | Print this article |
Share your favourite Navratri recipes with us and we'll publish it for you.
Navratri is round the corner.
Which means, nine days of revelry.
Also, nine days of lip-smacking food.
Some of you will be snacking on some mouth-watering farali dhokla, makhana moongphali ki kadhi, rajgira puri and khichdi.
But some of you may be fasting and may stick to vratwale chawal, sabudana khichdi, singhare ki poori or vrat ki kadhi.
How are you celebrating Navratri this time?
Will you gorge on sweets or go low on calories?
What's YOUR favourite Navratri food?
Do you like traditional recipes or you fancy recipes with a twist? Tell us!
Write in to us at getahead@rediff.co.in (subject line: Navratri Recipes) with your NAME, LOCATION and any interesting details about the origin of the recipe, along with a photograph if possible.
We will publish the best preparations on Rediff.com.
