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6 irresistible breakfast recipes from GOA

October 13, 2016 09:10 IST

Kickstart your morning with these exciting, delectable recipes.

The land of sand, sea and surf, Goa, offers some delectable sea food.

But equally delectable are some breakfast items which prove to be the perfect start to the day.

For example, one can't possibly be in Goa and resist the evergreen Choriz Pao.

Hotels in Goa also ensure that there is enough local food to sample so to give the guests a taste of local flavours.

Mini Ribeiro hops to different places in Goa for breakfast and picks her six favourite dishes.

Goan Vatanyachi Bhaji

Goan Vatanyachi Bhaji

IMAGE: Goan Vatanyachi Bhaji by executive sous chef Siddarth Noronha, Novotel Goa Resorts & Spa and Novotel Goa Shrem Hotel.

Ingredients

Method


Goan Choriz Pao

Goan Choriz Pao

IMAGE: Goan Choriz Pao by executive chef Sunit Sharma, Cidade de Goa.

Ingredients

Method 

To serve


Poached Egg with Confit Tomatoes, Streaky Bacon on Grilled Bruschetta

 Poached Egg with Confit Tomatoes, Streaky Bacon on Grilled Bruschetta

IMAGE: Poached Egg with Confit Tomatoes by executive chef Arun Vats, Hard Rock Hotel Goa.

Ingredients

For poached eggs

For confit tomatoes

For Hollandaise sauce

For grilled bruschetta

For garlic spinach

Method

For poached eggs

For confit tomatoes

For Hollandaise sauce

For grilled bruschetta

For garlic spinach

To assemble


Chicken Cafreal Poi Sandwich

Chicken Cafreal

IMAGE: Chicken Cafreal Poi Sandwich by executive sous chef Rahul Bhale, Ibis Styles Goa, Calangute.

Ingredients

Method


Aloo Patal Bhaji

Aloo Patal Bhaji 

IMAGE: Aloo Patal Bhaji by executive sous chef, Rakesh Kumar, Alila Diwa Goa.

Ingredients

Method


Goan Ras Omelette

Goan Ras Omelette

IMAGE: Goan Ras Omelette by executive sous chef Prasad Metrani, Grand Hyatt Goa.

Ingredients

Method

Send us your favourite recipes! Mail to us at getahead@rediff.co.in (subject: Recipe) with your name, city/town and any interesting details about the origin of the recipe, along with a photograph if possible.

We'll publish the best recipes right here on Rediff.com.

Mini Ribeiro Mumbai