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Recipe: Narendra's Kasuri Methi Palak Paneer

Last updated on: October 15, 2024 21:27 IST

No one knows better than Chef Narendra Singh that paneer with palak (spinach) is a shaadi made in heaven.

The ITC chef cooks his version of Kasuri Methi Palak Paneer with plenty of garam masala, milk and no onions, because you don't need them. He serves up this restaurant-style dish with a dollop of cream. Yum!

Have this paneer with butter naans, tandoori rotis or parathas and maybe a side of garam-garam dal. And a little freshly cut onions and tomatoes.

Restaurant-Style Palak Paneer

 

Kasuri Methi Palak Paneer

Serves: 2-3

Ingredients

Method

Chef Narendra Singh

Narendra Singh is the chef at Storii by ITC Hotels Shanti Morada, Saligao, Goa.

 
Chef NARENDRA SINGH